New anti-CRISPR proteins discovered in soil and human gut... Scientists from the Novo Nordisk Foundation Center for Biosustainability (DTU) have found four new anti-CRISPR proteins that are distributed across different environments. The new study published in Cell Host & Microbe suggests that some anti-CRISPR prote
By
ceres on 2019-02-06 15:34 UTC
Here's What We Know About CRISPR Safety... The gene-altering technique called CRISPR has enormous potential to improve our health, treat diseases, improve the quality and quantity of our food supplies, and tackle environmental pollution. But how safe is it?
CRISPR-edited rice plants produce major boost in grain yield... A team of scientists from Purdue University and the Chinese Academy of Sciences has used CRISPR/Cas9 gene-editing technology to develop a variety of rice that produces 25-31 percent more grain and would have been virtually impossible to create through tra
From CRISPR scissors to virus sensors... Two bacterial Cas proteins cleave nucleic acids indiscriminately after binding to specific target sequences. This property has now been harnessed to create highly sensitive, portable diagnostic tools for detecting viruses at low cost.
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ceres on 2018-04-30 21:23 UTC
In 2018, We Will CRISPR Human Beings... Ever since 2012, when researchers first discovered that bacterial immune systems could be hijacked to edit DNA in living creatures, CRISPR has been hailed as a maker of revolutions. This was the year that prediction felt like it was starting to come true.
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ceres on 2017-12-27 22:59 UTC